Summer Dinner at the Cottage

There is something very special about cooking on a summer cottage. Time passes a little slower, the sun warms in a different way and the evenings are fabulously bright. Fresh herbs are lined up in pots, mosquito coils are smoking and the olive oil runs out far too quickly.

In Summer Dinner at the Cottage you will find over forty recipes that taste like summer – everything from barbecue dinners to small dishes and delicious stir-fries. Simple and tasty recipes that make summer a little more luxurious. And there is a suitable wine suggestion for each dish!

How about yogurt with grilled eggplant and browned butter, hand-cut raw steak with dijonnaise or sausage-filled zucchini flowers? Christoffer Holst's cookbook has cottage dinners for all tastes.

160 Pages